Green Apple Detox Shot with Triphala

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Ready, set, reset! As much as we love soaking in the summer, months spent in the sun and heat can take a toll on our bodies. Our organs are amazingly resilient, continuously working hard to detoxify and revitalize us, but they can use a little help, too. And, when it comes to support, our ORGANIC INDIA Triphala is an exceptional ally, especially in this apple detox shot. 

Traditional Ayurvedic herbal blend Triphala is renowned for numerous health benefits, particularly its potential to aid digestion, detoxification, and overall wellness. Triphala’s strength draws from a trifecta of superfruits: Amla, Haritaki, and Bibhitaki. Each of these is known for supporting the gastrointestinal tract and digestive system in unique ways. Together, they offer a convenient, ethically sourced, filler-free, expertly formulated 3-in-1 digestive health solution. 

Featured Ingredients

With its zingy, deep green flavor, this simple but potent tonic blends several ingredients noted for their cleansing properties:

• Sweet-tart green apple offers a hydrating base rich in vitamins, minerals, and antioxidant action. 
• Cool, crisp celery, often associated with weight management for being high in fiber while low in calories, is also a source of soothing compounds that support healthy digestion. 
• Chlorophyll-rich parsley functions as a diuretic, helping the body flush toxins. 
• Piquant ginger and tangy lemon, to soothe the GI tract, increase the vitamin c content and add a punch of flavor.
• Superfruit trio Triphala completes this undeniable powerhouse to help nourish the body and support its natural detoxification processes. 

Note, you may want to start light when introducing Triphala, which will add an earthy bitterness and muddy the color depending on dosage. Whatever quantity you go with, however, you can taste the cleansing strength, and the benefits are beautiful. 

Green Apple Detox Shot with Triphala

Makes 3 shots 

Ingredients

• 1 green apple, cored and chopped 
• ½ Cup apple juice 
• ¼ Cup parsley 
• 1 celery rib, chopped 
• 1 Tablespoon fresh lemon juice 
• ½ teaspoon grated fresh ginger root 
• Up to 1 ½ Teaspoons Organic India Triphala (or 6 capsules) 

Method

1. Place all ingredients in a juicer or blender.
2. Process through your juicer, or blend until smooth then press through a fine mesh sieve or cheese cloth if desired. 
3. Sip it or shoot it back. Enjoy and be well! 

Between changes in daylight and temperatures, the shift in seasons signal a natural time to refresh mindfully.  There’s no need for the process to be overwhelming. Rather, it should be both energizing and relaxing, not taxing—as simple as a punchy shot of green goodness. 

Experience more plant-powered wellness with a Detox Green Smoothie for breakfast or A Simple Home Kitchari Recipe to Cleanse and Rejuvenate for dinner.